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Bistek-Style Pork Steak Recipe

Bistek-Style Pork Steak Recipe

(392)
70 Min
Intermediate
Indulge in the savory goodness of our Bistek Style Pork Steak! Succulent pork slices marinated in a tangy blend of soy sauce, calamansi juice, and garlic, grilled to perfection. Served with steamed rice and topped with fresh sliced onions, this Filipino recipe promises a burst of flavor in every bite, making it a mealtime must-have.

Ingredients

6 Servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
1  pc
Onion
2  tbsp
Vegetable Oil
0.5  kg
Pork Shoulder
1  sachet
MAGGI® Magic Sarap® 8g
4  cloves
Garlic
3  tbsp
Soy Sauce
0.25  tsp
Ground Pepper
1  tbsp
Brown Sugar
1  cup
Water
2  tbsp
Calamansi Juice
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If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Carbohydrates
6.5 g
Energy
193.3 kcal
Fats
10.6 g
Protein
17.6 g
Information per serving

Instruction

70 Minutes
  • Step1

    2 Min
    Sauté onion in oil. Remove and set aside.
  • Step2

    3 Min
    Season pork with Maggi® Magic Sarap®. Sauté in oil and set aside.
  • Step3

    40 Min
    Sauté garlic in the same pan. Add pork, soy sauce, pepper sugar and water. Cover and simmer until tender.
  • Step4

    10 Min
    Stir in calamansi juice and simmer uncovered for another 10 minutes. Transfer into a serving plate and garnish with sautéed onion.
Bistek-Style Pork Steak Recipe

Step1 of 4

Step1

Sauté onion in oil. Remove and set aside.

Bistek-Style Pork Steak Recipe

Step2 of 4

Step2

Season pork with Maggi® Magic Sarap®. Sauté in oil and set aside.

Bistek-Style Pork Steak Recipe

Step3 of 4

Step3

Sauté garlic in the same pan. Add pork, soy sauce, pepper sugar and water. Cover and simmer until tender.

Bistek-Style Pork Steak Recipe

Step4 of 4

Step4 Step4

Stir in calamansi juice and simmer uncovered for another 10 minutes. Transfer into a serving plate and garnish with sautéed onion.

Recipe as PDF

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Thelma Manalo

Anonymous (not verified) 05/09/2025-08:29 CEST
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Discover more

  • Budget-friendly
  • Dinner
  • Filipino
  • High in protein
  • Lactose-Free
  • Lactose-free
  • Lunch
  • Main dish
  • Peanuts-Free
  • Source of protein
  • Source of protein
  • Stew
  • Treenut-Free
  • Under 300 kcal
  • With meat
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