Mexican
Starter
Savorventure Open Faced Pork Soft Taco Bites
60Min
Intermediate
Ingredients
6
ingredient_quantity
recipe ingredient
0.5
kg
Pork Steak
5
tbsp
2
tbsp
Vegetable Oil
4
pcs
Tomato
1
pc
Red Onion
1
pc
Green Finger Chili
1
pc
125ml NESTLÉ All Purpose Cream
2
cloves
Garlic
0.5
tsp
Salt
0.25
tsp
Ground Pepper
2
tbsp
Spring Onion
6
pcs
Flour Tortilla
1
pc
Lime
.
Nutrition Value
Energy
370.9 kcal
Protein
18.51 g
Carbohydrates
22.18 g
Fats
23.05 g
Information per serving
Instruction
60 Minutes
-
Step1
10 MinMarinate pork in 4 tbsp of MAGGI® Savor Chilimansi for 10 minutes. (10mins) -
Step2
20 MinCoat with oil and grill for 3 – 4 minutes per side. Transfer on a plate to rest for 10 minutes. (20mins) -
Step3
2 MinTo make salsa, mix tomato, onion and chili. Season with 1 tbsp of MAGGI® Savor Chilimansi. Mix well and set aside. (2mins) -
Step4
2 MinTo make garlic cream sauce, combine NESTLÉ® All Purpose Cream, garlic, salt, pepper and spring onion. Mix well and set aside. (2mins) -
Step5
2 MinTo assemble, slice grilled pork into small pieces. Spread cream mixture on top of flour tortilla. Add pork and salsa. Drizzle with more cream sauce and serve with lime and MAGGI® Savor Chilimansi.
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