Please login or create an account
This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.
Choose from the list of ingredients
Marinate pork in 4 tbsp of MAGGI® Savor Chilimansi for 10 minutes. (10mins)
Coat with oil and grill for 3 – 4 minutes per side. Transfer on a plate to rest for 10 minutes. (20mins)
To make salsa, mix tomato, onion and chili. Season with 1 tbsp of MAGGI® Savor Chilimansi. Mix well and set aside. (2mins)
To make garlic cream sauce, combine NESTLÉ® All Purpose Cream, garlic, salt, pepper and spring onion. Mix well and set aside. (2mins)
To assemble, slice grilled pork into small pieces. Spread cream mixture on top of flour tortilla. Add pork and salsa. Drizzle with more cream sauce and serve with lime and MAGGI® Savor Chilimansi.
Thank you for your rating!
We look forward to your review!
You have already rated this recipe / product.
Click on the number of stars you would like to award: the higher the number, the better the rating.
Show more recipes