All-in-One Sinabawang Gulay
This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step1 of 3
Sauté garlic, onion, tomato and pork in oil. Pour water and simmer.
Step2 of 3
Add kalabasa, okra and sitaw in 2-minute intervals.
Step3 of 3
Season with MAGGI® MAGIC SARAP®. Stir in malunggay leaves. Transfer on a serving bowl and serve.