This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
Sauté garlic in oil until light golden brown. Strain garlic and set aside for topping.
Step3
6 Min
Sauté onion, tomato and sardines in the same pan. Pour water and season with MAGGI® Magic Sarap®.
Step4
2 Min
Drain spaghetti and toss in the sauce. Cook for another minute. Transfer on a serving plate, top with toasted garlic, cheese and spring onion. Serve immediately.
Step1
of
4
Boil spaghetti according to package direction.
Step2
of
4
Sauté garlic in oil until light golden brown. Strain garlic and set aside for topping.
Step3
of
4
Sauté onion, tomato and sardines in the same pan. Pour water and season with MAGGI® Magic Sarap®.
Step4
of
4
Drain spaghetti and toss in the sauce. Cook for another minute. Transfer on a serving plate, top with toasted garlic, cheese and spring onion. Serve immediately.
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