Skip to Main Content
Maggi
Maggi
  • Search
  • Recipes
  • Articles
  • Videos
  • MyMenu Plan
  • MAGGI
  • Login
  • Products
  • About Us
Maggi
Maggi
  • Search
  • Recipes
  • Articles
  • Videos
  • MyMenu Plan
  • MAGGI
  • Login
  • Products
  • About Us
ALL-IN-ONEderful Tortang Sardinas
Filipino Entrant

ALL-IN-ONEderful Tortang Sardinas

(17)
30Min
Easy
Adimo
Add to My Menu Plan

You must have an account to proceed

Please login or create an account

Ingredients

6

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
3  tbsp
Vegetable Oil
4  cloves
Garlic
1  pc
Onion
1  pc
Carrot
2  pcs
Tomato
2  cans
Sardines in Tomato Sauce TEST LABEL
0.5  cup
Sayote
1  sachet
MAGGI® Magic Sarap® 8g
6  pcs
Egg
Copy

Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

Export ingredients

Choose from the list of ingredients

Copy
.

Nutrition Value

Energy
382.62 kcal
Protein
32.89 g
Carbohydrates
6.16 g
Fats
24.51 g
Information per serving

Instruction

30 Minutes
  • Step1

    10 Min
    Sauté garlic, onion, tomato, carrot, sardines and sayote in 2 tbsp of oil. Season with ½ sachet of MAGGI® Magic Sarap®.
  • Step2

    5 Min
    Beat eggs and season with remaining ½ sachet of MAGGI® Magic Sarap®. Pour in the pan and mix over low heat until barely set.
  • Step3

    5 Min
    Place a plate to cover, flip and slide back the egg to the pan to cook the other side. Remove from the pan and set aside. Cut into serving pieces, transfer on a serving plate and serve warm.
ALL-IN-ONEderful Tortang Sardinas

Step1 of 3

Sauté garlic, onion, tomato, carrot, sardines and sayote in 2 tbsp of oil. Season with ½ sachet of MAGGI® Magic Sarap®.

ALL-IN-ONEderful Tortang Sardinas

Step2 of 3

Beat eggs and season with remaining ½ sachet of MAGGI® Magic Sarap®. Pour in the pan and mix over low heat until barely set.

ALL-IN-ONEderful Tortang Sardinas

Step3 of 3

Place a plate to cover, flip and slide back the egg to the pan to cook the other side. Remove from the pan and set aside. Cut into serving pieces, transfer on a serving plate and serve warm.

Recipe as PDF

Share with friends

Thank you for your rating!

We look forward to your review!

You have already rated this recipe / product.

Click on the number of stars you would like to award: the higher the number, the better the rating.

Submit

Comment 0

Please enter proper keywords 0/4000
Please enter a valid username. This must contain 3-15 characters. Characters A to Z and 0 to 9 are allowed
Username
Cancel
Save
Load More

Discover more

  • Breakfast
  • Budget-friendly
  • Dinner
  • Eggs
  • Entrant
  • Filipino
  • Fish
  • From the pan
  • Lunch
  • Nuts / Peanuts-Free
  • Other
  • Treenut-Free

More interesting Recipes

Show more recipes

  • All-in-One Torta de Patata

    All-in-One Torta de Patata

    35 Min Intermediate
  • Ham and Keso de Bola Torta

    Ham and Keso de Bola Torta

    25 Min Easy
  • All-in-One Tortang Giniling

    All-in-One Tortang Giniling

    30 Min Easy
  • All-in-One Tortang Corned Beef

    All-in-One Tortang Corned Beef

    25 Min Easy

Show more recipes

  • Facebook
  • Youtube
  • Contact Us
  • Terms and Conditions
  • Privacy Policy
  • Cookies