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Filipino Main dish

Bicol Express

16
45Min
Intermediate

Ingredients

-
6 Servings
+

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

2  tbls
Vegetable Oil
4  Cloves
Garlic
1  Piece
Ginger
1  Piece
Onion
0.25  Kg
Pork Belly
2  tbls
Bagoong Alamang
2  Cups
Coconut Milk
0.25  Kg
Green Finger Chili

Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
478.8
Protein
9.96
Carbohydrates
14.73
Fats
43.61
Information per serving
Lets Cook

Instruction

45 Minutes
Step1
5 Min
Sauté garlic, ginger, onion, pork and bagoong.
Step2
20 Min
Pour coconut milk and simmer until pork is tender.
Step3
20 Min
Add finger chili and cook for another 10 minutes. Season with MAGGI® MAGIC SARAP®. Transfer into a serving plate and serve.
Bicol Express

Step1 of 3

Sauté garlic, ginger, onion, pork and bagoong.

Bicol Express

Step2 of 3

Pour coconut milk and simmer until pork is tender.

Bicol Express

Step3 of 3

Add finger chili and cook for another 10 minutes. Season with MAGGI® MAGIC SARAP®. Transfer into a serving plate and serve.

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V Vilma
Uhr

Yes

A Amorado Romeo
Uhr

Yes

C Chenny
Uhr

My husband loves it so much!!

d dio brando
Uhr

not really

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