This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.
Mix ground beef, MAGGI® Magic Sarap® and pepper. Portion into 4 patties and set aside.
Preheat a large pan and pour oil. Sauté burger for 2mins over medium high heat. Flip, place cheese and cook for another 2 mins. Remove and set aside to rest.
Lightly spread butter on burger buns and toast until light golden brown.
Mix mayonnaise, catsup and pickle relish. Spread lightly on toasted burger buns.
Assemble lettuce, tomato and burger patties on buns. Serve immediately.
Juliet