Chicken Pork Adobo with Pineapple
This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step1 of 3
Combine chicken, pork, garlic, bay leaf, MAGGI® Oyster Sauce, MAGGI Soy, pineapple juice and water. Simmer for 15 minutes. Remove chicken and set aside. Continue to simmer for 30 minutes. Strain pork and set aside.
Step2 of 3
Sauté chicken and pork in oil until golden brown. Pour Heat oil in a separate pan, strain pork and sauté until golden brown.
Step3 of 3
Pour cooking liquid and simmer for 5 minutes. Transfer into a serving plate and serve.