This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.
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Combine water and corn in a pot. Simmer and season with MAGGI® MAGIC SARAP®.
Add crab meat. Slowly pour cornstarch and water mixture while stirring to thicken the soup.
Beat egg and slowly pour to soup while gently stirring to create strands of egg. Stir in spring onion and sesame oil. Transfer into a serving bowl and serve hot.
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