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6 Servings
Nestle Recipe
  • 1 kg chicken, cut into pieces
  • 1 head garlic, crushed
  • 2 tsp black peppercorn
  • 6 tbsp coconut vinegar
  • 3 tbsp soy sauce
  • 1 cup water
  • 1 tbsp vegetable oil
  • ½ cup coconut cream
  • 1 sachet 8g MAGGI® MAGIC SARAP®
Step 1
Combine chicken, garlic, peppercorn, vinegar, soy sauce and water in a pot. Simmer for 10 minutes over low heat.
Step 2
Strain chicken and sauté in oil until golden brown. Pour cooking liquid and coconut cream in the same pan and simmer for another 10 minutes.
Step 3
Season with MAGGI® MAGIC SARAP®. Transfer on a serving plate and serve.

Nutrition Information

1328.61 kj

317.546 kcal

  • Total fats (g)

    11.4937 Grams

  • Proteins (g)

    36.8814 Grams

  • Total Carbs (g)

    14.3352 Grams