This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.
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Marinate beef with MAGGI® MAGIC SARAP®, pepper, sugar, garlic and soy sauce for 4 hours or overnight in the refrigerator.
Remove from the refrigerator 1 hour before cooking and remove garlic.
Sauté beef in oil over high heat. Transfer on a serving plate, top with toasted garlic and serve.
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