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6 Servings
Nestle Recipe
  • ½ kg peeled and deveined large shrimp with tail on
  • 1sachet 8g MAGGI® MAGIC SARAP®
  • 4 tbsp unsalted butter
  • 1 head garlic, crushed
  • 1 pc red chili, sliced
  • 2 tbsp brown sugar
  • ¼ cup banana catsup
  • 1 tbsp sliced spring onion
Step 1
Season shrimp with MAGGI® MAGIC SARAP®.
Step 2
Sauté shrimp in 2 tbsp of butter over high heat for 1 minute. Remove and set aside.
Step 3
Melt remaining butter in the same pan and sauté garlic. Add sugar, catsup and sautéed shrimp. Transfer on a serving plate and garnish with spring onion.

Nutrition Information

441.67 kj

105.561 kcal

  • Total fats (g)

    7.7322 Grams

  • Proteins (g)

    0.43084 Grams

  • Total Carbs (g)

    9.08664 Grams