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6 Servings
Nestle Recipe
  • 2 tbsp vegetable oil
  • 2 cloves garlic, minced
  • 1 pc medium onion, cut into strips
  • 1 pc small red bell pepper, cut into strips
  • 100g sliced pork belly
  • 1 ½ cups water
  • 1 sachet 8g MAGGI® MAGIC SARAP®
  • ½ cup florets of cauliflower
  • ½ cup sliced carrots
  • ½ cup sliced sayote
  • ½ cup sliced Baguio beans
  • ½ cup trimmed sitsaro
  • 1 cup sliced pechay Baguio
Step 1
Sauté garlic, onion, bell pepper and pork in oil for 2 minutes.
Step 2
Pour water and simmer for 10 minutes. Season with MAGGI® MAGIC SARAP®
Step 3
Stir in cauliflower, carrots, sayote, Baguio beans, sitsaro and cabbage with 1 minute intervals. Transfer on a serving plate and serve.

Nutrition Information

673.04 kj

160.86 kcal

  • Total fats (g)

    13.5251 Grams

  • Proteins (g)

    3.3963 Grams

  • Total Carbs (g)

    7.54717 Grams