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2 tbsp vegetable oil
1 head garlic, minced
1 pc onion, chopped
1 ½ cups corned beef
2 cups tomato sauce
2 cups water
2 sachets 8g MAGGI MAGIC SARAP®
½ tsp freshly ground pepper
½ cup brown sugar
10 sheets instant lasagna sheets
1 tetra pack 250ml NESTLÉ® All Purpose Cream
½ cup grated melting cheese
Sauté garlic, onion and corned beef in oil. Pour tomato sauce and water. Simmer and season with MAGGI® MAGIC SARAP®, pepper and sugar.
Pour a ladleful of the sauce in a baking pan and place a layer of lasagna sheets. Assemble the rest of the sauce and lasagna sheets.
Drizzle Nestlé All Purpose Cream and top with grated cheese. Cover with foil and bake in a 350°F oven according to manufacturer’s instruction (approximately 30 minutes).
Remove aluminum foil and broil until top is golden brown. Set aside to rest for 10 minutes. Cut into serving portions, Transfer on a serving plate and serve.
Total fats (g)
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