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Corned Beef Lasagna

Corned Beef Lasagna

(6)
105 Min
Intermediate
For pasta lovers who are looking for a twist, try this pasta recipe with Pinoy style corned beef!

Ingredients

10 10 servings

This dish has been optimized for 10 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
2  tbsp
Vegetable Oil
1 
Toasted Garlic
1 
Onion
1.5  cups
Corned Beef Tip
2  cups
Tomato Sauce
16  oz
Water
8  g
MAGGI® Magic Sarap® 8g
0.5  tsp
Ground Pepper
0.5  cup
Brown Sugar
10  pcs
Linguine Tip
250  ml
NESTLÉ® All Purpose Cream
0.5  cup
Cheese
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Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Carbohydrates
53 g
Energy
485.6 kcal
Fats
19.8 g
Protein
23.1 g
Information per serving

Instruction

105 Minutes
  • Step1

    15 Min
    Sauté garlic, onion and corned beef in oil. Pour tomato sauce and water. Simmer and season with MAGGI® Magic Sarap®, pepper and sugar.
  • Step2

    10 Min
    Pour a ladleful of the sauce in a baking pan and place a layer of lasagna sheets. Assemble the rest of the sauce and lasagna sheets.
  • Step3

    40 Min
    Drizzle NESTLE® All Purpose Cream and top with grated cheese. Cover with foil and bake in a 350°F oven according to manufacturer’s instruction.
  • Step4

    15 Min
    Remove aluminum foil and broil until top is golden brown. Set aside to rest for 10mins. Cut into serving portions, Transfer on a serving plate and serve.
Corned Beef Lasagna

Step1 of 4

Sauté garlic, onion and corned beef in oil. Pour tomato sauce and water. Simmer and season with MAGGI® Magic Sarap®, pepper and sugar.

Corned Beef Lasagna

Step2 of 4

Pour a ladleful of the sauce in a baking pan and place a layer of lasagna sheets. Assemble the rest of the sauce and lasagna sheets.

Corned Beef Lasagna

Step3 of 4

Drizzle NESTLE® All Purpose Cream and top with grated cheese. Cover with foil and bake in a 350°F oven according to manufacturer’s instruction.

Corned Beef Lasagna

Step4 of 4

Remove aluminum foil and broil until top is golden brown. Set aside to rest for 10mins. Cut into serving portions, Transfer on a serving plate and serve.

Recipe as PDF

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Overall rating

4.0 out of 5
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booch221

Anonymous (not verified) 06/18/2025-11:37 CEST
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Discover more

  • Beef
  • Celebration
  • Christmas
  • Dinner
  • Entrant
  • From the oven
  • Italian
  • Low sugar
  • Lunch
  • Pasta
  • Pasta / Noodles
  • Peanuts-Free
  • Seasonal
  • Source of protein
  • Source of protein
  • Treenut-Free
  • With pasta

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