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4 Servings
Nestle Recipe
  • 3 cups water
  • 1 can cream style corn
  • 2 sachets 8g MAGGI® MAGIC SARAP®
  • ½ cup flaked cooked crab meat
  • ¼ cup cornstarch, dissolved in ¼ cup water
  • 1 pc egg
  • 1 tbsp sliced spring onion
  • 1 tsp sesame oil
Step 1
Combine water and corn in a pot. Simmer and season with MAGGI® MAGIC SARAP®.
Step 2
Add crab meat. Slowly pour cornstarch and water mixture while stirring to thicken the soup.
Step 3
Beat egg and slowly pour to soup while gently stirring to create strands of egg. Stir in spring onion and sesame oil. Transfer into a serving bowl and serve hot.

Nutrition Information

647.41 kj

154.735 kcal

  • Total fats (g)

    3.6389 Grams

  • Proteins (g)

    5.7355 Grams

  • Total Carbs (g)

    24.1237 Grams