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10 pcs prepared burger patty
2 tbsp vegetable oil
2 pcs garlic, minced
1 pc small onion, cut into strips
¼ cup sliced button mushroom
1 tbsp flour
1¼ cups water
1 sachet 8g MAGGI® MAGIC SARAP®
¼ cup NESTLÉ® All Purpose Cream
1 tsp minced parsley
Fry patties in oil until golden brown. Remove and set aside.
Sauté garlic, onion and mushroom in the same pan. Add flour and cook for another minute. Stir in water and bring to simmer. Season with MAGGI® MAGIC SARAP®.
Add burger into the pan and simmer for 2 minutes. Stir in Nestlé® All Purpose Cream and parsley. Transfer on a serving plate and serve.
Total fats (g)
Total Carbs (g)