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10 pcs prepared burger patty
1 sachet 8g MAGGI® MAGIC SARAP®
1 tbsp flour
1 tsp minced parsley
¼ cup NESTLÉ® All Purpose Cream
1¼ cups water
¼ cup sliced button mushroom
2 pcs garlic, minced
1 pc small onion, cut into strips
2 tbsp vegetable oil
Fry patties in oil until golden brown. Remove and set aside.
Sauté garlic, onion and mushroom in the same pan. Add flour and cook for another minute. Stir in water and bring to simmer. Season with MAGGI® MAGIC SARAP®.
Add burger into the pan and simmer for 2 minutes. Stir in Nestlé® All Purpose Cream and parsley. Transfer on a serving plate and serve.
Total fats (g)
Total Carbs (g)