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1 Servings
Nestle Recipe
  • ¼ kg elbow macaroni
  • 3 tbsp unsalted butter
  • 1 cup ham, diced
  • 4 cloves garlic, minced
  • 1 cup water
  • 1 pack 250ml NESTLÉ® All Purpose Cream
  • 1 cup keso de bola, grated
  • 1 sachet 8g MAGGI® MAGIC SARAP®
Step 1
Boil pasta according to package direction.
Step 2
Sauté garlic and ham in butter. Pour water and NESTLÉ® All Purpose Cream.
Step 3
Stir in cheese and season with MAGGI® MAGIC SARAP®.
Step 4
Drain pasta and toss in the sauce. Transfer on a serving plate and serve.

Nutrition Information

8607.70 kj

2057.29 kcal

  • Total fats (g)

    160.636 Grams

  • Proteins (g)

    103.563 Grams

  • Total Carbs (g)

    20.3736 Grams