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6 Servings
Nestle Recipe
  • 2 tbsp vegetable oil
  • 4 cloves garlic, minced
  • 1 pc onion, chopped
  • 2 pcs tomatoes, chopped
  • ½ cup flaked smoked fish (tinapa)
  • 2 tbsp sliced spring onion
  • 1 sachet 8g MAGGI® MAGIC SARAP®
  • 2 tbsp vegetable oil
  • 12 pcs eggs
  • ½ cup grated kesong puti
Step 1
Sauté garlic, onion, tomato and tinapa in 1 tbsp of oil. Add spring onion. Season with ½ sachet of MAGGI® MAGIC SARAP®. Remove from the pan and set aside to cool
Step 2
Beat 2 pcs of eggs in a bowl and season with ¼ tsp of MAGGI® MAGIC SARAP®. Preheat and non stick pan and add a little oil. Pour beaten eggs, stir until barely set and spread throughout the bottom of the pan.
Step 3
Place 2 tablespoon of the tinapa mixture and kesong puti on 1 side of the egg. Carefully slide on a plate and fold. Cook the rest of the ingredients. Serve warm.

Nutrition Information

1140.87 kj

272.675 kcal

  • Total fats (g)

    20.7458 Grams

  • Proteins (g)

    18.1767 Grams

  • Total Carbs (g)

    2.78963 Grams