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4 Servings
Nestle Recipe
  • 1 pouch corned beef
  • 2 fresh medium eggs
  • ½ sachet 8g MAGGI® MAGIC SARAP®
  • 1 pc small onion, chopped
  • ¼ cup vegetable oil for frying
  • 2 cloves garlic, minced
  • 2 tbsp vegetable oil
Step 1
Sauté garlic, onion, corned beef in oil. Set aside.
Step 2
Beat 1 egg, add 2 tbsp of meat mixture and place on top of the eggplant. Fry for 2 minutes per side.
Step 3
Drain excess oil. Transfer on a serving plate and serve with preferred dipping sauce.

Nutrition Information

2608.23 kj

623.383 kcal

  • Total fats (g)

    63.6517 Grams

  • Proteins (g)

    11.7253 Grams

  • Total Carbs (g)

    2.53083 Grams