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American Main dish

Ham and Cheese Omelette

0
5 Min
Intermediate

Ingredients

-
6 Servings
+

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

0.5 cup
Ham
2 tbsp
Vegetable Oil
6 pcs
Egg
0.25 cup
Cheese
0.5 sachet

Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
147.97
Protein
9.75
Carbohydrates
0.75
Fats
11.61
Information per serving
Let's Cook

Instructions

5 Minutes
Step1
0 Min
Sauté ham in 1 tbsp of oil. Remove and set aside.
Step2
5 Min
Beat eggs and season with ½ sachet of MAGGI® MAGIC SARAP®. Drizzle 1 tbsp oil in a large non stick pan and pour beaten eggs. Stir and cook until barely set.
Step3
0 Min
Add ham and grated cheese on one side of the egg. Carefully slide on a plate and fold. Serve warm.
Ham and Cheese Omelette

Step1 of 3

Sauté ham in 1 tbsp of oil. Remove and set aside.

Ham and Cheese Omelette

Step2 of 3

Beat eggs and season with ½ sachet of MAGGI® MAGIC SARAP®. Drizzle 1 tbsp oil in a large non stick pan and pour beaten eggs. Stir and cook until barely set.

Ham and Cheese Omelette

Step3 of 3

Add ham and grated cheese on one side of the egg. Carefully slide on a plate and fold. Serve warm.

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