Ham and Cheese Omelette
Step1 of 3
Sauté ham in 1 tbsp of oil. Remove and set aside.
Step2 of 3
Beat eggs and season with ½ sachet of MAGGI® MAGIC SARAP®. Drizzle 1 tbsp oil in a large non stick pan and pour beaten eggs. Stir and cook until barely set.
Step3 of 3
Add ham and grated cheese on one side of the egg. Carefully slide on a plate and fold. Serve warm.