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Kari-Riko Meal Mystery

Kari-Riko Meal Mystery

(0)
20 Min
Easy
Unravel the flavors of this delightful noodle game dish originating from a specific special village.Each bowl is a harmonious blend of textures and flavors, making it an ideal choice for a satisfying meal any time of day. Enjoy this dish warm, and let its delicious essence transport you to a world of culinary wonder.

Ingredients

1

This dish has been optimized for 1 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
1  pc
Egg
2  slices
meatloaf
2  tsp
Vegetable Oil
1.5  cups
Water
1  packet
MAGGI Kari
0.5  tsp
MAGGI® Magic Sarap® 8g
2  tbsp
canned bamboo shoots strips
1  tbsp
biased scallion
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Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Information per serving

Instruction

20 Minutes
  • Step1

    10 Min
    Carefully drop egg in boiling water. Simmer for 7mins. Strain and place in ice water. Peel and set aside.
  • Step2

    2 Min
    Sauté meatloaf in oil for 1min. Remove and set aside.
  • Step3

    2 Min
    Pour water in the same pan and bring to a boil. Add MAGGI Kari noodles, seasoning powder, MAGGI Magic Sarap and bamboo shoots. Simmer for 2 mins.
  • Step4

    1 Min
    Pour into a serving bowl. Cut egg in half and place on top of noodles. Top with meatloaf and scallions. Serve immediately.
Kari-Riko Meal Mystery

Step1 of 4

Carefully drop egg in boiling water. Simmer for 7mins. Strain and place in ice water. Peel and set aside.

Kari-Riko Meal Mystery

Step2 of 4

Sauté meatloaf in oil for 1min. Remove and set aside.

Kari-Riko Meal Mystery

Step3 of 4

Pour water in the same pan and bring to a boil. Add MAGGI Kari noodles, seasoning powder, MAGGI Magic Sarap and bamboo shoots. Simmer for 2 mins.

Kari-Riko Meal Mystery

Step4 of 4

Pour into a serving bowl. Cut egg in half and place on top of noodles. Top with meatloaf and scallions. Serve immediately.

Recipe as PDF

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