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Laswa
Filipino Side dish

Laswa

(15)
40Min
Easy
Adimo

Ingredients

6 Servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
1  pc
Red Onion
1  clove
Garlic
1  cup
Kalabasa
3  cups
Water
0.25  cup
Shrimp
0.5  cup
Sitaw
1  cup
Eggplant
0.5  cup
Okra
0.5  cup
Patola
0.25  cup
Saluyot
1  sachet
MAGGI® Magic Sarap® 8g
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Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
583.25 kcal
Protein
127.14 g
Carbohydrates
11.87 g
Fats
3.42 g
Information per serving

Instruction

40 Minutes

  • Step1

    10 Min
    Simmer onion, garlic and kalabasa in water for 5mins.

  • Step2

    5 Min
    Add swahe, sitaw, eggplant and okra and simmer for another 2 minutes.

  • Step3

    5 Min
    Stir in patola and saluyot. Season with MAGGI® MAGIC SARAP®. Transfer into a serving bowl and serve immediately.
Laswa

Step1 of 3

Simmer onion, garlic and kalabasa in water for 5mins.

Laswa

Step2 of 3

Add swahe, sitaw, eggplant and okra and simmer for another 2 minutes.

Laswa

Step3 of 3

Stir in patola and saluyot. Season with MAGGI® MAGIC SARAP®. Transfer into a serving bowl and serve immediately.

Recipe as PDF

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Discover more

  • Budget-friendly
  • Dinner
  • Filipino
  • Lactose-Free
  • Lactose-free
  • Lunch
  • Nuts / Peanuts-Free
  • Pescetarian
  • Pork-Free
  • Pot cooking
  • Rainy season
  • Seafood
  • Side dish
  • Soup
  • Source of fiber
  • Treenut-Free
  • Veggies

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