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This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.
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Season chicken with ½ sachet of MAGGI® Magic Sarap® and MAGGI® Oyster Sauce. Mix in egg, flour and cornstarch.
Fry in preheated oil until golden brown. Strain and set aside.
Simmer water and season with remaining ½ sachet of MAGGI® Magic Sarap® Pour lemon juice, honey, sesame oil and cornstarch mixture. Simmer until thick.
Toss in cooked chicken and cook for another minute. Transfer on a serving plate, top with sesame seeds and scallions. Serve immediately.
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