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This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.
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Sauté garlic, onion and pork in oil.
Pour water, simmer and season with MAGGI® Magic Sarap® and MAGGI® Oyster Sauce.
Stir in noodles. Pour cornstarch and water mixture while mixing to thicken the broth.
Add carrots and cabbage. Stir in beaten egg. Transfer into a serving bowl, top with scallions and serve with calamansi.
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