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This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.
Choose from the list of ingredients
Marinate chicken with MAGGI® Magic Sarap®, MAGGI® Savor Chilimansi, vinegar, lemongrass, ginger, garlic and pepper. Set aside.
Combine annatto seeds and oil in a pan. Gently heat for 3mins and strain.
Skewer chicken pieces and brush with annatto oil. Preheat a clean grill and cook for 2 – 3mins per side.
Transfer on a serving plate and serve with spiced vinegar.
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