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Mexican Second course

Magical Open Faced Pork Soft Taco Bites

15
60 Min
Intermediate

Ingredients

-
6
+

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

0.5 kg
Pork Steak
2 tbsp
Vegetable Oil
4 pcs
Tomato
1 pc
Red Onion
1 pc
Green Finger Chili
1 pc
125ml NESTLÉ All Purpose Cream
2 cloves
Garlic
0.5 tsp
Salt
0.25 tsp
Ground Pepper
2 tbsp
Spring Onion
6 pcs
Flour Tortilla
1 pc
Lime

Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
370.9 kcal
Carbohydrates
8.16 g
Protein
18.37 g
Fats
37.23 g
Information per serving
Let's Cook

Instructions

60 Minutes
Step1
10 Min
Marinate pork in 4 tbsp of MAGGI® Savor Chilimansi for 10 minutes. (10mins)
Step2
20 Min
Coat with oil and grill for 3 – 4 minutes per side. Transfer on a plate to rest for 10 minutes. (20mins)
Step3
2 Min
To make salsa, mix tomato, onion and chili. Season with 1 tbsp of MAGGI® Savor Chilimansi. Mix well and set aside. (2mins)
Step4
2 Min
To make garlic cream sauce, combine NESTLÉ® All Purpose Cream, garlic, salt, pepper and spring onion. Mix well and set aside. (2mins)
Step5
2 Min
To assemble, slice grilled pork into small pieces. Spread cream mixture on top of flour tortilla. Add pork and salsa. Drizzle with more cream sauce and serve with lime and MAGGI® Savor Chilimansi.
Magical Open Faced Pork Soft Taco Bites

Step1 of 5

Marinate pork in 4 tbsp of MAGGI® Savor Chilimansi for 10 minutes. (10mins)

Magical Open Faced Pork Soft Taco Bites

Step2 of 5

Coat with oil and grill for 3 – 4 minutes per side. Transfer on a plate to rest for 10 minutes. (20mins)

Magical Open Faced Pork Soft Taco Bites

Step3 of 5

To make salsa, mix tomato, onion and chili. Season with 1 tbsp of MAGGI® Savor Chilimansi. Mix well and set aside. (2mins)

Magical Open Faced Pork Soft Taco Bites

Step4 of 5

To make garlic cream sauce, combine NESTLÉ® All Purpose Cream, garlic, salt, pepper and spring onion. Mix well and set aside. (2mins)

Magical Open Faced Pork Soft Taco Bites

Step5 of 5

To assemble, slice grilled pork into small pieces. Spread cream mixture on top of flour tortilla. Add pork and salsa. Drizzle with more cream sauce and serve with lime and MAGGI® Savor Chilimansi.

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M Martin Ledesma
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Where is the ingredients of flour tortilla?

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