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Shrimp and Vegetables Skewer
French-inspired Appetizer

Shrimp and Vegetables Skewer

(1)
40Min
Intermediate
Adimo

Ingredients

6

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
1  kg
Shrimp
1  pc
Red Bell Pepper
1  pc
Large red onion
2  stalks
Scallion
2  cloves
Garlic
1  sachet
MAGGI® Magic Sarap® 8g
2  tbsp
MAGGI® Savor Chilimansi
2  tbsp
Olive Oil
1  pc
Lemon
6  slices
Crusty French Loaf
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Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
274.9 kcal
Protein
36.96 g
Carbohydrates
18.06 g
Fats
6.36 g
Information per serving

Instruction

40 Minutes

  • Step1

    10 Min
    Marinate shrimp, bell pepper, onion and scallion with garlic, MAGGI® Magic Sarap® and MAGGI® Savor Chilimansi for 10mins.

  • Step2

    10 Min
    Skewer shrimp and vegetables alternately in bamboo skewers.

  • Step3

    5 Min
    Coat skewers with oil and grill for 2mins per side. Transfer on a serving plate and serve with lemon wedges and grilled baguette.
Shrimp and Vegetables Skewer

Step1 of 3

Marinate shrimp, bell pepper, onion and scallion with garlic, MAGGI® Magic Sarap® and MAGGI® Savor Chilimansi for 10mins.

Shrimp and Vegetables Skewer

Step2 of 3

Skewer shrimp and vegetables alternately in bamboo skewers.

Shrimp and Vegetables Skewer

Step3 of 3

Coat skewers with oil and grill for 2mins per side. Transfer on a serving plate and serve with lemon wedges and grilled baguette.

Recipe as PDF

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