This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.
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Marinate shrimp, bell pepper, onion and scallion with garlic, MAGGI® Magic Sarap® and MAGGI® Savor Chilimansi for 10mins.
Skewer shrimp and vegetables alternately in bamboo skewers.
Coat skewers with oil and grill for 2mins per side. Transfer on a serving plate and serve with lemon wedges and grilled baguette.
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