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Filipino Entrant

Sinigang na Buto-buto with Gabi

(2)
85Min
Intermediate
Adimo

Ingredients

6

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
5  cups
Water
0.75  kg
Pork Ribs
1  pc
Onion
2  pcs
Tomato
1  pc
Green Finger Chili
0.5  cup
Radish
0.5  cup
Okra
0.5  cup
Sitaw
1  sachet
MAGGI® Magic Sinigang Sampalok With Gabi Mix
1  cup
Kangkong
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Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
242.55 kcal
Protein
31.74 g
Carbohydrates
13.94 g
Fats
6.32 g
Information per serving

Instruction

85 Minutes

  • Step1

    50 Min
    Simmer pork with water with onion and tomato for 45mins.

  • Step2

    10 Min
    Add finger chili, radish, okra and sitaw with 2 minutes intervals.

  • Step3

    5 Min
    Pour MAGGI® Magic Sinigang with Gabi. Stir in kangkong. Transfer into a serving bowl and serve immediately.
Sinigang na Buto-buto with Gabi

Step1 of 3

Simmer pork with water with onion and tomato for 45mins.

Sinigang na Buto-buto with Gabi

Step2 of 3

Add finger chili, radish, okra and sitaw with 2 minutes intervals.

Sinigang na Buto-buto with Gabi

Step3 of 3

Pour MAGGI® Magic Sinigang with Gabi. Stir in kangkong. Transfer into a serving bowl and serve immediately.

Recipe as PDF

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Discover more

  • Budget-friendly
  • Dinner
  • Entrant
  • Family Friendly
  • Filipino
  • Lactose-Free
  • Lunch
  • Nuts / Peanuts-Free
  • Pork
  • Pot cooking
  • Soup
  • Source of fiber
  • Source of protein
  • Treenut-Free
  • Veggies

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