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Omurice

Omurice

(0)
30 Min
Intermediate
Indulge in the deliciousness of Omu Rice Recipe. A Japanese-inspired dish with fluffy omelette and flavorful fried rice. Get the recipe now and enjoy this tasty meal!

Ingredients

4 3-4 Servings

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
2  tbsp
Vegetable Oil
2  cloves
Garlic
1  pc
Onion
100  g
Chicken Thigh And Leg Tip
0.5  cup
Vegetables, mixed (corn, lima beans, peas, green beans, carrots) canned, no salt added
1  sachet
MAGGI® Magic Sarap® 8g
1  tbsp
MAGGI® Oyster Sauce
2  cups
Cooked Rice
3  pcs
Egg
2  tbsp
Catsup
1  tbsp
Onion
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Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Carbohydrates
93.1 g
Energy
589.4 kcal
Fats
15.2 g
Protein
17 g
Information per serving

Instruction

30 Minutes
  • Step1

    5 Min
    Sauté garlic, onion and chicken in 1 tbsp of oil.
  • Step2

    5 Min
    Add corn, carrot and green peas. Season with ¾ sachet of MAGGI® Magic Sarap® and MAGGI Oyster Sauce. Mix in rice and cook for 2 minutes. Transfer on a serving plate.​
  • Step3

    4 Min
    Beat eggs with remaining ¼ sachet of MAGGI® Magic Sarap®. Heat a nonstick pan and add remaining 1 tbsp of oil. Pour beaten eggs and stir with a spatula for 30secs. Move egg to one side of the pan and fold to form a football shaped omelet.​
  • Step4

    1 Min
    Place omelet on top of the rice and slice open to expose runny center of the egg. Drizzle catsup, top with spring onion and serve warm.​
Omurice

Step1 of 4

Sauté garlic, onion and chicken in 1 tbsp of oil.

Omurice

Step2 of 4

Add corn, carrot and green peas. Season with ¾ sachet of MAGGI® Magic Sarap® and MAGGI Oyster Sauce. Mix in rice and cook for 2 minutes. Transfer on a serving plate.​

Omurice

Step3 of 4

Beat eggs with remaining ¼ sachet of MAGGI® Magic Sarap®. Heat a nonstick pan and add remaining 1 tbsp of oil. Pour beaten eggs and stir with a spatula for 30secs. Move egg to one side of the pan and fold to form a football shaped omelet.​

Omurice

Step4 of 4

Place omelet on top of the rice and slice open to expose runny center of the egg. Drizzle catsup, top with spring onion and serve warm.​

Recipe as PDF

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