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Birthday Noodles
Chinese Entrant

Birthday Noodles

(15)
60Min
Intermediate
Adimo
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Ingredients

6

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
2  tbsp
Vegetable Oil
4  cloves
Garlic
1  pc
Onion
2  cups
Water
0.5  sachet
MAGGI® Magic Sarap® 8g
2  tbsp
MAGGI® Oyster Sauce
0.25  tbsp
Ground Pepper
0.25  kg
Pancit Canton
2  tbsp
Vegetable Oil
0.5  cup
Pork Shoulder
0.5  cup
Chicken Thigh
0.5  sachet
MAGGI® Magic Sarap® 8g
3  tbsp
MAGGI® Oyster Sauce
0.5  cup
Water
0.5  cup
Carrot
1  cup
Cabbage
0.5  cup
Shrimp
1  tsp
Sesame Oil
12  pcs
Quail Egg
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Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
1439.51 kcal
Protein
257.9 g
Carbohydrates
38.37 g
Fats
27.8 g
Information per serving

Instruction

60 Minutes
  • Step1

    10 Min
    Sauté garlic, onion in oil using a wok. Pour water and bring to simmer. Add MAGGI® Magic Sarap®, MAGGI® Oyster Sauce and pepper.
  • Step2

    5 Min
    Stir in pansit canton and cook for 3 minutes. Transfer on a serving plate.
  • Step3

    10 Min
    Heat oil in the same wok. Add pork and chicken. Season with MAGGI® Magic Sarap®and MAGGI® Oyster Sauce. Pour water and simmer.
  • Step4

    5 Min
    Add carrots, cabbage, shrimp, sesame oil and quail egg. Simmer for 2 minutes. Pour on top of the noodles and serve immediately.
Birthday Noodles

Step1 of 4

Sauté garlic, onion in oil using a wok. Pour water and bring to simmer. Add MAGGI® Magic Sarap®, MAGGI® Oyster Sauce and pepper.

Birthday Noodles

Step2 of 4

Stir in pansit canton and cook for 3 minutes. Transfer on a serving plate.

Birthday Noodles

Step3 of 4

Heat oil in the same wok. Add pork and chicken. Season with MAGGI® Magic Sarap®and MAGGI® Oyster Sauce. Pour water and simmer.

Birthday Noodles

Step4 of 4

Add carrots, cabbage, shrimp, sesame oil and quail egg. Simmer for 2 minutes. Pour on top of the noodles and serve immediately.

Recipe as PDF

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Discover more

  • Birthday
  • Celebration
  • Chinese
  • Eggs
  • Entrant
  • Family Friendly
  • From the pan
  • Lactose-Free
  • Lactose-free
  • Noodles dishes
  • Nuts / Peanuts-Free
  • Pasta / Noodles
  • Snack
  • Source of protein
  • Treenut-Free
  • Veggies
  • With eggs
  • With meat

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