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This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.
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Sauté garlic, onion in oil using a wok. Pour water and bring to simmer. Add MAGGI® Magic Sarap®, MAGGI® Oyster Sauce and pepper.
Stir in pansit canton and cook for 3 minutes. Transfer on a serving plate.
Heat oil in the same wok. Add pork and chicken. Season with MAGGI® Magic Sarap®and MAGGI® Oyster Sauce. Pour water and simmer.
Add carrots, cabbage, shrimp, sesame oil and quail egg. Simmer for 2 minutes. Pour on top of the noodles and serve immediately.
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