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Main dish

Paksiw na Baboy

0
30 Min
Intermediate

Ingredients

-
6 Servings
+

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

2 tbsp
Vegetable Oil
4 pcs
Saba Banana
0.5 kg
Pork Belly
0.25 cup
White Vinegar
1 cup
Water
1 head
Garlic
0.25 cup
Brown Sugar
2 tbsp
Banana Heart
1 pc
Bay Leaf
1 sachet

Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
1038.3
Protein
14.02
Carbohydrates
131.9
Fats
50.99
Information per serving
Let's Cook

Instructions

30 Minutes
Step1
5 Min
Sauté saging na saba in oil until golden brown. Remove and set aside
Step2
15 Min
Combine pork, vinegar, water, garlic, brown sugar, banana blossoms, bay leaf, MAGGI® Oyster Sauce in a pot. Simmer until tender.
Step3
10 Min
Stir in saging na saba and season with MAGGI MAGIC Pork. Transfer into as serving plate and serve.​
Paksiw na Baboy

Step1 of 3

Sauté saging na saba in oil until golden brown. Remove and set aside

Paksiw na Baboy

Step2 of 3

Combine pork, vinegar, water, garlic, brown sugar, banana blossoms, bay leaf, MAGGI® Oyster Sauce in a pot. Simmer until tender.

Paksiw na Baboy

Step3 of 3

Stir in saging na saba and season with MAGGI MAGIC Pork. Transfer into as serving plate and serve.​

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