Sorry, you need to enable JavaScript to visit this website.
Filipino Main Course

Special Pancit Canton

0
50 Min
Intermediate

Ingredients

-
10 8-10 servings
+

This dish has been optimized for 10 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

0.13 Kg
Shrimp
4 tbls
Vegetable Oil
1 
Toasted Garlic
1 
Onion
2 
Chorizo De Bilbao
0.13 Kg
Squid Ball
3 Cups
Bottled Water
6 tsps
Brown Sugar
0.25 tsp
Peppercorn
0.5 Kg
Pancit Canton
1 
Carrot
1 g
Snow Peas
0.5 Head
Pechay Baguio
1 tsp
Sesame Oil
8 Pieces
Lime

Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

Export ingredients

Choose from the list of ingredients

Copy
Ingredients are now on your clipboard
.

Nutrition Value

Energy
406.12
Protein
11.58
Carbohydrates
47.94
Fats
18.85
Information per serving
Let's Cook

Instructions

50 Minutes
Step1
30 Min
Season shrimp with ½ sachet of MAGGI® MAGIC SARAP®, sauté in oil and set aside.
Step2
10 Min
Sauté garlic, onion and chorizo and squid balls in remaining oil. Pour water and simmer. Season with 1 ½ sachet of MAGGI® MAGIC SARAP®, pepper, sugar and MAGGI ® Oyster Sauce.
Step3
10 Min
Add pansit canton, gently toss and cook for 1 minute. Add shrimp, carrots, snow peas, cabbage and sesame oil. Transfer on a serving plate and serve with calamansi.
Special Pancit Canton

Step1 of 3

Season shrimp with ½ sachet of MAGGI® MAGIC SARAP®, sauté in oil and set aside.

Special Pancit Canton

Step2 of 3

Sauté garlic, onion and chorizo and squid balls in remaining oil. Pour water and simmer. Season with 1 ½ sachet of MAGGI® MAGIC SARAP®, pepper, sugar and MAGGI ® Oyster Sauce.

Special Pancit Canton

Step3 of 3

Add pansit canton, gently toss and cook for 1 minute. Add shrimp, carrots, snow peas, cabbage and sesame oil. Transfer on a serving plate and serve with calamansi.

Recipe as PDF
Download
Thank you for your rating!
We look forward to your review!

You have already rated this recipe / product.

Click on the number of stars you would like to award: the higher the number, the better the rating.

Submit
Asset 10

Comments 0

0/4000
Please enter a valid username. This must contain 3-15 characters. Characters A to Z and 0 to 9 are allowed
Username