This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
Combine ground beef, ground pork, onion and garlic in a bowl. Season with 8g MAGGI® Magic Sarap® and pepper. Form into 6 equal patties.
Step2
10 Min
Sauté burger in oil until golden brown. Remove and set aside.
Step3
10 Min
Sauté mushroom in the same pan. Add flour. Stir in water. Season with remaining sachet of 8g MAGGI® Magic Sarap® and pepper. Add burger and stir in NESTLE® All Purpose Cream.
Step4
5 Min
Transfer on a serving plate, pour sauce on top and serve.
Step1
of
4
Combine ground beef, ground pork, onion and garlic in a bowl. Season with 8g MAGGI® Magic Sarap® and pepper. Form into 6 equal patties.
Step2
of
4
Sauté burger in oil until golden brown. Remove and set aside.
Step3
of
4
Sauté mushroom in the same pan. Add flour. Stir in water. Season with remaining sachet of 8g MAGGI® Magic Sarap® and pepper. Add burger and stir in NESTLE® All Purpose Cream.
Step4
of
4
Transfer on a serving plate, pour sauce on top and serve.
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Comment
1
L
Liza Sy
I like it but no detsils about the flour ( measurement) .
Comment 1