This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step1 of 3
Combine pork, MAGGI® Oyster Sauce, sugar, cooking wine and garlic in a small pot. Pour water to barely cover the pork. Simmer for 1½ hours. Remove pork and set aside.
Step2 of 3
Simmer cooking liquid until slightly thick and season with MAGGI® MAGIC SARAP®.
Step3 of 3
Slice pork and transfer into a serving plate. Pour sauce on top and serve.