This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step1 of 3
Season pork with MAGGI® MAGIC SARAP® and skewer with barbeque sticks.
Step2 of 3
Combine garlic, MAGGI Oyster Sauce, catsup, sugar and chili.
Step3 of 3
Brush pork with oil and grill for 1 minute per side. Brush with the barbeque sauce and continue to grill until golden brown. Transfer on a serving plate and serve with spiced vinegar.