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Filipino Main dish

Sinampalukang Manok

7
32 Min
Easy

Ingredients

-
8 Servings
+

This dish has been optimized for 8 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

2 tbsp
Vegetable Oil
1 pc
Onion
2 pcs
Tomato
2 pcs
Ginger
2 pcs
Red And Green Chili
1 pc
Whole Chicken
1 tbsp
Patis
1 L
Water
1 cup
Tamarind Leaves
1 cup
Sitaw
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Nutrition Value

Energy
2423.75 kcal
Protein
62.93 g
Carbohydrates
513.1 g
Fats
36.79 g
Information per serving
Let's Cook

Instructions

32 Minutes
Step1
5 Min
Heat oil in a pot and sauté onion, tomato, ginger and finger chili for 5 minutes.
Step2
10 Min
Add chicken and fish sauce. Cover and cook for 10 minutes while stirring every few minutes.
Step3
15 Min
Pour water, bring to a boil and skim the scum. Stir in tamarind leaves and simmer for 15 minutes.
Step4
2 Min
Add sitaw and simmer for 2 minutes. Stir in MAGGI® MAGIC SINIGANG®. Transfer into and serving bowl and serve.
Sinampalukang Manok

Step1 of 4

Heat oil in a pot and sauté onion, tomato, ginger and finger chili for 5 minutes.

Sinampalukang Manok

Step2 of 4

Add chicken and fish sauce. Cover and cook for 10 minutes while stirring every few minutes.

Sinampalukang Manok

Step3 of 4

Pour water, bring to a boil and skim the scum. Stir in tamarind leaves and simmer for 15 minutes.

Sinampalukang Manok

Step4 of 4

Add sitaw and simmer for 2 minutes. Stir in MAGGI® MAGIC SINIGANG®. Transfer into and serving bowl and serve.

Recipe as PDF
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L Larni Villar
Uhr

Very affordable and easy to follow.Than you maggi

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