This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step1 of 3
Place pork belly in a pot just big enough to hold the meat and water. Add garlic and peppercorn and simmer until very tender. Drain and set aside to cool. Preheat turbo broiler at 375°F.
Step2 of 3
Season pork with MAGGI® MAGIC SARAP® and MAGGI® Soy. Place on a rack in the turbo broiler. Broil until skin is crisp and golden brown.
Step3 of 3
Remove from the turbo broiler and set aside. Cut into serving pieces and serve with preferred dipping sauce.