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Binagoongang Lechon
Filipino Kid-friendly Entrant

Binagoongang Lechon

(5)
50Min
Intermediate
Adimo
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Ingredients

6 Servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
0.5  cup
Vegetable Oil
3  pcs
Eggplant
4  cloves
Garlic
1  pc
Onion
2  pcs
Tomato
2  pcs
Siling Panigang
3  tbsp
Bagoong Alamang
2  tbsp
Vinegar
0.5  kg
Lechon
1  cup
Water
1  sachet
MAGGI® Magic Sarap® 8g
1  tbsp
Brown Sugar
1  package
NESTLÉ® All Purpose Cream
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Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
1241.56 kcal
Protein
54.19 g
Carbohydrates
183.86 g
Fats
45.43 g
Information per serving

Instruction

50 Minutes

  • Step1

    10 Min
    Fry eggplant in oil until golden brown. Remove and set aside.

  • Step2

    10 Min
    Remove oil from the pan leaving 2tbsp. Sauté garlic, onion, tomato, siling panigang and bagoong. Pour vinegar. Add lechon and cook for 5 minutes.

  • Step3

    5 Min
    Pour water, simmer and season with MAGGI® Magic Sarap® and sugar.

  • Step4

    5 Min
    Stir in NESTLE® All Purpose Cream and simmer for 2 minutes. Transfer on a serving plate and serve.
Binagoongang Lechon

Step1 of 4

Fry eggplant in oil until golden brown. Remove and set aside.

Binagoongang Lechon

Step2 of 4

Remove oil from the pan leaving 2tbsp. Sauté garlic, onion, tomato, siling panigang and bagoong. Pour vinegar. Add lechon and cook for 5 minutes.

Binagoongang Lechon

Step3 of 4

Pour water, simmer and season with MAGGI® Magic Sarap® and sugar.

Binagoongang Lechon

Step4 of 4

Stir in NESTLE® All Purpose Cream and simmer for 2 minutes. Transfer on a serving plate and serve.

Recipe as PDF

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  • Source of protein

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