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Filipino Kid-friendly Main dish

Binagoongang Lechon

0
30 Min
Intermediate

Ingredients

-
1 Servings
+

This dish has been optimized for 1 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

3 pcs
Eggplant
0.5 cup
Vegetable Oil
4 cloves
Garlic
1 pc
Onion
2 pcs
Green Tomatoes
2 pcs
Green Finger Chili
3 tbsp
Bagoong Alamang
2 tbsp
Vinegar And Oil Dressing
0.5 kg
Lechon
1 cup
Water
1 tbsp
Brown Sugar
1 package
Nestlé® All Purpose Cream

Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
7621.18 kcal
Protein
327.29 g
Carbohydrates
1109.78 g
Fats
288.89 g
Information per serving
Let's Cook

Instructions

30 Minutes
Step1
10 Min
Fry eggplant in oil until golden brown. Remove and set aside.
Step2
10 Min
Remove oil from the pan leaving 2 tbsp. Sauté garlic, onion, tomato, chili, and bagoong. Pour vinegar. Add lechon and cook for 5 minutes.
Step3
5 Min
Pour water, simmer, and season with MAGGI® MAGIC SARAP® and sugar.
Step4
5 Min
Stir in NESTLÉ® All Purpose Cream and simmer for 2 minutes. Transfer on a serving plate and serve.
Binagoongang Lechon

Step1 of 4

Fry eggplant in oil until golden brown. Remove and set aside.

Binagoongang Lechon

Step2 of 4

Remove oil from the pan leaving 2 tbsp. Sauté garlic, onion, tomato, chili, and bagoong. Pour vinegar. Add lechon and cook for 5 minutes.

Binagoongang Lechon

Step3 of 4

Pour water, simmer, and season with MAGGI® MAGIC SARAP® and sugar.

Binagoongang Lechon

Step4 of 4

Stir in NESTLÉ® All Purpose Cream and simmer for 2 minutes. Transfer on a serving plate and serve.

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