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Chicken Afritada
Main dish

Chicken Afritada

22
30 Min
Intermediate

Ingredients

-
6 Servings
+

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

1 Piece
Potato
1 Piece
Carrots
3 tbls
Vegetable Oil
0.5 Kg
Chicken Thigh
2 Sachets
Maggi® Magic Chicken
4 Cloves
Garlic
1 Piece
Onion
1 Piece
Red Bell Pepper
1 Piece
Green Bell Pepper
1 Cup
Tomato Sauce
1.5 Cups
Water
1 Piece
Bay Leaf
0.25 tsp
Ground Pepper
1 tbl
Brown Sugar
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Nutrition Value

Energy
336.83
Carbohydrates
21.05
Protein
16.74
Fats
21.42
Information per serving
Let's Cook

Instructions

30 Minutes
Step1
2 Min
Sauté potato and carrot in 1 tbsp oil until golden brown. Remove and set aside.
Step2
5 Min
Season chicken with 1 sachet of MAGGI® MAGIC SARAP®. Sauté chicken in oil, remove and set aside.
Step3
20 Min
Sauté garlic, onion and bell peppers. Pour tomato sauce and water. Add chicken, potato, carrot and bay leaf. Simmer for 20 minutes.
Step4
3 Min
Season with remaining sachet of MAGGI® MAGIC SARAP®, pepper and sugar. Transfer on a serving plate and serve.
Chicken Afritada

Step1 of 4

Sauté potato and carrot in 1 tbsp oil until golden brown. Remove and set aside.

Chicken Afritada

Step2 of 4

Season chicken with 1 sachet of MAGGI® MAGIC SARAP®. Sauté chicken in oil, remove and set aside.

Chicken Afritada

Step3 of 4

Sauté garlic, onion and bell peppers. Pour tomato sauce and water. Add chicken, potato, carrot and bay leaf. Simmer for 20 minutes.

Chicken Afritada

Step4 of 4

Season with remaining sachet of MAGGI® MAGIC SARAP®, pepper and sugar. Transfer on a serving plate and serve.

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A Aji
Uhr

can we use other chicken parts for this recipe?

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Dinner Lunch Main dish

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