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Beef Sinigang with Gabi Recipe

Beef Sinigang with Gabi Recipe

(0)
150 Min
Intermediate
Dive into the rich history of Filipino culinary traditions with beef sinigang. This sour tamarind-based soup combines beef, vegetables, and a tangy broth for a comforting and flavorful dish. Rooted in pre-colonial times, sinigang reflects the Filipinos' love for hearty and comforting soups. This beef sinigang recipe offers a simple and delicious way to enjoy the flavors of Filipino comfort food at home.

Ingredients

6 Servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
0.5  kg
Beef Shank Tip
6  cups
Water
1  pc
Onion
2  pcs
Tomato
1  pc
Finger Chili
2  pcs
Gabi
1  pc
Eggplant
2  pcs
Sitaw
1  package
MAGGI® Magic Sinigang Sampalok With Gabi Mix
1  tbsp
Patis
1  cup
Kangkong
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Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Carbohydrates
78.4 g
Energy
433.7 kcal
Fats
5 g
Protein
28.5 g
Information per serving

Instruction

150 Minutes
  • Step1

    120 Min
    Simmer beef in water for 1hr. Add onion, tomato, gabi, siling panigang and continue to simmer until tender.
  • Step2

    5 Min
    Mash gabi and stir in the broth to thicken the soup.
  • Step3

    5 Min
    Add eggplant and sitaw and simmer for 2mins. Pour MAGGI® Magic Sinigang with Gabi and fish sauce.
  • Step4

    5 Min
    Stir in kangkong. Transfer into a serving bowl and serve immediately.
Beef Sinigang with Gabi Recipe

Step1 of 4

Simmer beef in water for 1hr. Add onion, tomato, gabi, siling panigang and continue to simmer until tender.

Beef Sinigang with Gabi Recipe

Step2 of 4

Mash gabi and stir in the broth to thicken the soup.

Beef Sinigang with Gabi Recipe

Step3 of 4

Add eggplant and sitaw and simmer for 2mins. Pour MAGGI® Magic Sinigang with Gabi and fish sauce.

Beef Sinigang with Gabi Recipe

Step4 of 4

Stir in kangkong. Transfer into a serving bowl and serve immediately.

Recipe as PDF

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Discover more

  • Beef
  • Dinner
  • Entrant
  • Filipino
  • High in fiber
  • High in protein
  • Lactose-Free
  • Lactose-free
  • Low salt
  • Lunch
  • Peanuts-Free
  • Rainy season
  • Slow cooked
  • Soup
  • Source of fiber
  • Source of protein
  • Source of protein
  • Top dish
  • Treenut-Free
  • Veggies

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