40 Min
Intermediate
General Tso’s Chicken
General Tso's chicken is a Chinese-inspired recipe featuring crispy chicken pieces coated in a sweet and spicy sauce. This fusion recipe reflects the Filipinos' love for bold and flavorful recipes, offering a tasty and satisfying combination of crispy chicken and flavorful sauce often enjoyed with steamed rice.
Ingredients
6
ingredient_quantity
recipe ingredient
0.75
kg
Chicken Thigh
Tip
1
sachet
0.25
cup
Chinese Rice Wine
1
cup
All Purpose Flour
2
cups
Vegetable Oil
4
cloves
Garlic
1
pc
Ginger
8
pcs
Red Chili
0.25
cup
Chinese Rice Wine
3
tbsp
Cooking Wine
0.25
cup
0.25
cup
Brown Sugar
0.25
cup
Water
1
tbsp
Cornstarch
1
stalk
Scallion
.
Nutrition Value
Carbohydrates
35.3 g
Energy
1075.2 kcal
Fats
93.4 g
Protein
24.3 g
Information per serving
Instruction
40 Minutes
-
Step1
10 MinMarinate chicken with MAGGI® Magic Sarap® and Chinese rice wine. Coat well with flour and fry in preheated oil until golden brown. Transfer into a cooling rack to drain excess oil. -
Step2
10 MinRemove oil from the pan leaving 2 tbsp. Sauté garlic, ginger and dried chilies. Pour Chinese rice wine, rice wine vinegar, MAGGI® Oyster Sauce, sugar and water. Stir in cornstarch and water mixture and simmer until sauce is thick. -
Step3
5 MinToss in fried chicken and cook for another minute. Transfer on a serving plate and top with scallions.
