Pinoy Bihon Guisado
This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step1 of 4
Simmer chicken in water for 10 minutes. Set aside the chicken and reserve the broth.
Step2 of 4
Sauté garlic and onion in oil. Pour broth, simmer and season with MAGGI® MAGIC SARAP® and pepper.
Step3 of 4
Drain bihon and stir in the broth. Cover and cook for 5 minutes.
Step4 of 4
Shred cooked chicken. Stir in chicken and vegetables in the noodles. Transfer on a serving plate and garnish with spring onion.