Sorry, you need to enable JavaScript to visit this website.
Skip to Main Content
Maggi
Maggi
  • Search Search
  • Recipe Overview Page Recipes
  • Articles Articles
  • Videos Videos
  • MyMenu Plan MyMenu Plan
  • MAGGI MAGGI
  • Login Login
  • Products
  • About Us
Maggi
Maggi
  • Search Search
  • Recipe Overview Page Recipes
  • Articles Articles
  • Videos Videos
  • MyMenu Plan MyMenu Plan
  • MAGGI MAGGI
  • Login Login
  • Products
  • About Us
Pumpkin and Sweet Potato Soup

Pumpkin and Sweet Potato Soup

(0)
45 Min
Intermediate
Pumpkin sweet potato soup is a creamy and comforting recipe featuring the natural sweetness of pumpkin and sweet potatoes. This recipe reflects the Filipinos' love for hearty and nutritious soups, offering a delicious and velvety pumpkin sweet potato soup often enjoyed as a warming and nourishing appetizer or main course.

Ingredients

6 Servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
1  tbsp
Olive Oil
0.25  cup
Shallots
0.5  kg
Pumpkin
0.25  kg
Sweet Potato
1  tsp
Ground Coriander
0.25  tsp
Ground Nutmeg
4  cups
Water
1  sachet
MAGGI® Magic Sarap® 8g
0.25  tsp
Freshly ground pepper
2  tbsp
Sunflower Seeds
2  tbsp
minced Cilantro
0.25  cup
125ml NESTLÉ All Purpose Cream
Copy

Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

Export ingredients

Choose from the list of ingredients

Copy
.

Nutrition Value

Carbohydrates
15.5 g
Energy
100 kcal
Fats
3.9 g
Protein
2.4 g
Information per serving

Instruction

45 Minutes
  • Step1

    5 Min
    Sauté shallots, pumpkin and sweet potato in olive oil. Add ground coriander and nutmeg.
  • Step2

    20 Min
    Pour water and simmer until very tender. Transfer into a blender and purée until smooth. Simmer and season with MAGGI® Magic Sarap® and pepper.
  • Step3

    5 Min
    Transfer into serving bowls and garnish with sunflower seeds, cilantro and NESTLE® All Purpose Cream.
Pumpkin and Sweet Potato Soup

Step1 of 3

: Sweet Potato, Vegetable Oil, Shallots, Pumpkin, Ground Coriander

Sauté shallots, pumpkin and sweet potato in olive oil. Add ground coriander and nutmeg.

Pumpkin and Sweet Potato Soup

Step2 of 3

: MAGGI® Magic Sarap®, Water

Pour water and simmer until very tender. Transfer into a blender and purée until smooth. Simmer and season with MAGGI® Magic Sarap® and pepper.

Pumpkin and Sweet Potato Soup

Step3 of 3

: Sunflower Seeds, minced Cilantro

Transfer into serving bowls and garnish with sunflower seeds, cilantro and NESTLE® All Purpose Cream.

Recipe as PDF

  • Facebook
  • Twitter
  • Pinterest

Write a review

Your reviews
Would you recommend this item?
Images
You have added 0 out of 6 allowed media item entities.
1 + 9 =
Please fill the captcha field

Discover more

  • American
  • Appetizer
  • Appetizers
  • Asian - style
  • Autumn
  • Blender
  • Boiling
  • Budget-friendly
  • Filipino
  • Global
  • Low sugar
  • Lunch
  • Main dish
  • Mediterranean
  • Milk / Cream base
  • Peanuts-Free
  • Portion of Vegetables/Fruits
  • Pot cooking
  • Rainy season
  • Restaurant-style
  • Seasonal
  • Small meal
  • Snack
  • Soup
  • Soup
  • Soups
  • Source of fiber
  • Treenut-Free
  • Under 300 kcal
  • Veggies

More interesting Recipes

Show more recipes

  • Creamy Pumpkin Soup

    Creamy Pumpkin Soup

    40 Min Intermediate

Show more recipes

  • Facebook
  • Youtube
  • Contact Us
  • Terms and Conditions
  • Privacy Policy
  • Cookies