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Sarciadong Hotdog

Sarciadong Hotdog

(0)
25 Min
Easy
Make hotdogs even juicier with this sweet and savory dish that is just as tasty with rice as it is with bread!

Ingredients

6 4-6 Servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
0.5  kg
hotdog, sliced
0.25  cup
Water
4  tbsp
Margarine
4  cloves
garlic, minced
1  pc
Onion, diced
0.5  cup
Banana Catsup
0.25  cup
Water
0.5  sachet
8g MAGGI® Magic Sarap®
1  tbsp
Sugar
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Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Carbohydrates
11.2 g
Energy
435.6 kcal
Fats
38.6 g
Protein
11.9 g
Information per serving

Instruction

25 Minutes
  • Step1

    3 Min
    Simmer hotdog in a pan with water. Add margarine and sauté for 2mins.
  • Step2

    2 Min
    Add garlic and onion. Sauté until golden brown.
  • Step3

    10 Min
    Pour catsup and water. Simmer and season with MAGGI® Magic Sarap® and sugar. Transfer on a servings plate and serve.
Sarciadong Hotdog

Step1 of 3

Simmer hotdog in a pan with water. Add margarine and sauté for 2mins.

Sarciadong Hotdog

Step2 of 3

Add garlic and onion. Sauté until golden brown.

Sarciadong Hotdog

Step3 of 3

Pour catsup and water. Simmer and season with MAGGI® Magic Sarap® and sugar. Transfer on a servings plate and serve.

Recipe as PDF

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Discover more

  • Breakfast
  • Budget-friendly
  • Cooking with kids
  • Entrant
  • Filipino
  • From the pan
  • Other
  • Peanuts-Free
  • Pork
  • Source of protein
  • Top dish
  • Treenut-Free

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