This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
Season tilapia with 1 sachet of MAGGI® MAGIC SARAP®. Pan fry in oil until golden brown. Drain and set aside in a plate.
Step2
5 Min
Remove oil from the pan leaving 2 tbsp. Sauté garlic, onion and tomato. Pour water and simmer.
Step3
5 Min
Stir in beaten egg and season with 1 sachet of MAGGI® MAGIC SARAP®. Stir in scallions. Pour sauce on top of fried fish and serve.
Step1
of
3
Season tilapia with 1 sachet of MAGGI® MAGIC SARAP®. Pan fry in oil until golden brown. Drain and set aside in a plate.
Step2
of
3
Remove oil from the pan leaving 2 tbsp. Sauté garlic, onion and tomato. Pour water and simmer.
Step3
of
3
Stir in beaten egg and season with 1 sachet of MAGGI® MAGIC SARAP®. Stir in scallions. Pour sauce on top of fried fish and serve.
Recipe as PDF
Share with friends
Thank you for your rating!
We look forward to your review!
You have already rated this recipe / product.
Click on the number of stars you would like to award: the higher the number, the better the rating.
Submit
Comment
1
L
Lazarus Long
I couldn't read the recipe with all the nonsense coding on your page. I even tried to download a pdf file and it couldn't be opened. Try making a simpler site so we can actually read your recipes
Comment 1