This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.
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Combine chicken, garlic, peppercorn, vinegar, MAGGI Oyster Sauce, MAGGI soy sauce and water in a pot. Simmer for 15 minutes.
Heat oil in a separate pan, strain chicken and sauté until golden brown.
Pour cooking liquid and simmer for 5 minutes. Transfer into a serving plate and serve.
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