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All-in-One Pork Chao Fan
Chinese Side dish

All-in-One Pork Chao Fan

(11)
30Min
Easy
Adimo

Ingredients

6 Servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
2  tbsp
Vegetable Oil
2  pcs
Egg
4  cloves
Garlic
1  pc
Onion
100  g
Fresh Grounded Pork TEST LABEL
1  pc
Baby Carrots
0.5  cup
Water
2  tbsp
MAGGI® Oyster Sauce
4  cups
Cooked Rice
1  sachet
MAGGI® Magic Sarap® 8g
1  tbsp
Onion Springs
Copy

Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
638.08 kcal
Protein
14.9 g
Carbohydrates
116.91 g
Fats
10.51 g
Information per serving

Instruction

30 Minutes

  • Step1

    5 Min
    Heat 1 tbsp of oil in a pan, pour beaten egg and cook until barely set. Remove and set aside.

  • Step2

    10 Min
    Sauté garlic, onion, ground pork and carrot in remaining 1 tbsp of oil. Pour water and MAGGI® Oyster Sauce.

  • Step3

    5 Min
    Add rice and season with MAGGI® MAGIC SARAP®. Pour 2 tbsp of water on the side, add scrambled egg and gently fluff until steaming hot. Transfer on a serving plate and serve immediately.
All-in-One Pork Chao Fan

Step1 of 3

Step1
: Vegetable Oil, Egg

Heat 1 tbsp of oil in a pan, pour beaten egg and cook until barely set. Remove and set aside.

All-in-One Pork Chao Fan

Step2 of 3

Step2
: Onion Springs, Vegetable Oil, MAGGI® Oyster Sauce, Baby Carrots, Garlic, Onion, Fresh Grounded Pork, Water

Sauté garlic, onion, ground pork and carrot in remaining 1 tbsp of oil. Pour water and MAGGI® Oyster Sauce.

All-in-One Pork Chao Fan

Step3 of 3

Step3
: Cooked Rice, Egg, Water, MAGGI® Magic Sarap® 8g

Add rice and season with MAGGI® MAGIC SARAP®. Pour 2 tbsp of water on the side, add scrambled egg and gently fluff until steaming hot. Transfer on a serving plate and serve immediately.

Recipe as PDF

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R Rosalie Cortes

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  • Budget-friendly
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  • From the pan
  • Lunch
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  • Rice
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  • Treenut-Free
  • With eggs
  • With meat

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