Buffalo Wings with Ranch Dressing
This dish has been optimized for 10 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step1 of 4
Season chicken wings with MAGGI® MAGIC SARAP® and coat with flour. Set aside.
Step2 of 4
Combine mayonnaise, sour cream, garlic powder, oregano, parsley, parmesan cheese, hot sauce and Worcestershire sauce in a bowl. Transfer into a serving bowl and refrigerate.
Step3 of 4
Fry chicken in preheated oil until golden brown. Set aside to drain excess oil.
Step4 of 4
Combine hot sauce, catsup and butter in bowl and immediately toss fried chicken wings. Transfer on a serving plate and serve with chilled Ranch dressing.