This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step1 of 3
Simmer beef in water until slightly tender. Skim off fat as needed.
Step2 of 3
Add onion, garlic, peppercorn and bay leaf. Simmer until beef is very tender.
Step3 of 3
Add corn and simmer for 10 minutes. Add potato, cabbage and spring onion. Season with MAGGI® MAGIC SARAP®. Transfer into a serving bowl, top with toasted garlic and serve.