This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
Simmer beef in water until slightly tender. Skim off fat as needed.
Step2
60 Min
Add onion, garlic, peppercorn and bay leaf. Simmer until beef is very tender.
Step3
20 Min
Add corn, potato and simmer for 10 minutes. Add cabbage and spring onion. Season with MAGGI® Magic Sarap®. Transfer into a serving bowl, top with toasted garlic and serve.
Step1
of
3
Simmer beef in water until slightly tender. Skim off fat as needed.
Step2
of
3
Add onion, garlic, peppercorn and bay leaf. Simmer until beef is very tender.
Step3
of
3
Add corn, potato and simmer for 10 minutes. Add cabbage and spring onion. Season with MAGGI® Magic Sarap®. Transfer into a serving bowl, top with toasted garlic and serve.
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