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4 Servings
Nestle Recipe
  • ½ cup all purpose flour
  • ¼ tsp freshly ground pepper
  • ¼ cup sweet chili sauce
  • ¼ cup water
  • 2 cloves garlic, minced
  • 1 cup vegetable oil
  • 1 sachet 8g MAGGI® MAGIC SARAP®
  • ½ kg chicken legs
Step 1
Season chicken with MAGGI® MAGIC SARAP® and pepper. Coat well with flour. Pan fry in preheated oil until golden brown. Set aside to drain excess oil.
Step 2
Remove oil from the wok leaving 2 tbsp. Sauté garlic and pour sweet chili sauce and water. Simmer until thick.
Step 3
Toss in fried chicken pieces. Transfer on a serving plate and serve immediately.

Nutrition Information

3635.66 kj

868.943 kcal

  • Total fats (g)

    74.31 Grams

  • Proteins (g)

    24.1758 Grams

  • Total Carbs (g)

    26.073 Grams